The addition of sour cream and one extra egg yolk make the cheesecake extra creamy and the additional lemon juice and lemon zest delivers the perfect pop of sunshine flavor. The perfect proportions of ingredients deliver the most exquisite filling. They are sensationally smooth, rich and creamy.If you’ve been intimidated by making cheesecake before, these Lemon Cheesecake Bars are the perfect place to start! You don’t have to worry about your cheesecake being lumpy, leaking or cracking with this recipe because it’ basically foolproof! My lemon curd recipe is also the easiest to make on the planet without the need for a double broiler or tempering the eggs – just simmer the ingredients together on low – that’s it! Just follow my tips and tricks and you will be rewarded with the best cheesecake bars of summer. The look impressive but are easy to make without the need for special equipment.And the best part? They’re easy to make! Here’s the deets: why You’ll love this cheesecake bars recipe: These cheesecake bars are even more delicious than my wildest dreams – you will be obsessed. These two desserts are two of my favorite foodie items on the planet and together they are magic! When mashed together, we’re rewarded with Lemon Cheesecake Bars with double the luscious lemon flavor and mega creamy silkiness. When concocting this recipe, I wanted to combine my favorite part of cheesecake – the luscious, rich creaminess, with the best part of lemon bars – the silky, sweet-tart lemon curd. Summer means bright and fresh lemon desserts like lemon pound cake, lemon blueberry cake and strawberry shortcake with lemon curd whipped cream and now these outrageously delicious Lemon Cheesecake Bars! PIN THIS RECIPE TO SAVE FOR LATER the best CHEESECAKE BARS for summer! If you’re like us, don’t miss our favorite summer cheesecake recipes: key lime cheesecake, strawberry cheesecake, blueberry cheesecake, cherry cheesecake dip, and chocolate chip cookie cheesecake bars. We’re pretty obsessed with cheesecake around here.
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I’ve included detailed instructions, tips and tricks for the best cheesecake bars of your life!
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It’s an irresistible combination of bright, fresh, tangy sweetness and smooth, rich creamy decadence.
#LEMON BARS CRACKER#
These Lemon Cheesecake Bars will be the show stopping dessert for every spring and summer gathering! Plus, they’re easy to make without a water bath and make-ahead and freezer friendly. The Lemon Cheesecake Bars are made with a buttery Graham cracker crust, topped with luxuriously creamy lemon cheesecake then crowned with silky smooth, buttery sweet and tangy lemon curd. These Lemon Cheesecake bars are the mega creamy, sweet, tangy, perfect make ahead dessert for every occasion!